Double Chocolate Cookies

Melted chocolate and almonds create a moist, plump cookie with a chewy texture. This recipe uses Duncan Hines packaged chocolate devil’s food cake. The cookies can be portioned and placed on a cookie sheet, frozen, and baked at your convenience. 1 package Classic Devil’s Food Cake Mix 2 large eggs ½ cup vegetable oil ½ […]

Rocky Road Brownies

Rocky Road Brownies are Rocky Road Ice Cream’s cousin! These chewy, brownies hold up very well for school time snacks. I make the brownies the night before school and let the brownies cool to room temperature. Cover with plastic wrap and refrigerate overnight. (This is an extra step but makes for easier cutting.) Use a […]

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