Bacon and Mushroom Quiche Tarts

Quiche has transformed the way I view breakfast. In the past, a breakfast bar or quick bowl of oatmeal would satisfy my morning hunger. Quiche was the game changer. I like to think of myself as a go with the flow kind of gal. Foods that are versatile fit the lifestyle of an outdoor epicurean. […]

Good Reads

Check out this week pick of articles to read. These includes a collage making course, knives every cook should own, savory one meal dishes and your green thumb. Useful information on an collage online class. (gingerpixel.com) Equipment and kitchen techniques  are taught for knives. (epicureaus.com) The recipe find of the week is comforting one dish meals.  (southernliving.com) Houseplants brighten every […]

Research Tips

Transforming my business ideas from paper to reality is something I truly enjoy. The process is like painting, one stroke at a time. This weekend, I decided to investigate the process for selling Boat Food to the US Navy. The first step was becoming a vendor for the US Naval exchange. Since I am a […]

Marketing Strategies

Hi. As I continue my journey as a recently published author of Boat Food, I hope to achieve raising awareness of how simple marketing ideas can translate to book sales.  I am frequently asked by fellow authors how I go about marketing my cookbook, “Boat Food: The Cookbook for Boaters. My philosophy on marketing is, […]

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