Archives for September 2013

Authentic Pizza Dough

Welcome back to The Outdoor Epicurean.  Today, I have enclosed my favorite recipe for pizza that is a snap to make.  Pizza dough Authentic Pizza Dough Recipe Type: Main Courses Cuisine: Italian Author: The Outdoor Epicurean Prep time: 15 mins Total time: 15 mins Serves: 4 The pizza dough can rest up to 1 week […]

Back To School

It is that time of the year again. Traveliing down the road, I am stopping for school buses carrying loved ones safely back and forth from home. As you might know, my children are all grown so I do not have the newness that young parents feel about sending the children off to school. Our […]

Boat Food Update

Margaret I do believe that I am finally finished with the editing of Boat Food. My labor of love, Boat Food, was sent to my editor yesterday. I felt the way I did when my daughters went off to kindergarten. I know I sound dramatic but it is the truth. I will let you know […]

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